Dukkah with Hazelnuts


Traditionally used on fish, a signature spice blend from Morocco.

SKU: Ras-S Category:


As a starter, dip with bread and oil – or balsamic vinegar. Great as a crust on fish or chicken, over a salad or eggs and toast. This is a classic Egyptian Dukkah, using the freshest Hazelnuts, sesame and spices, roasted fresh by us.

Additional information

Weight .100 kg
Dimensions 1 × 1 × 1 cm

100g, 150g